Macaroni news

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July 16, 2017 at 2:59 pm #71030

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link:https://www.ecowatch.com/macaroni-cheese-phthalates-2458637217.html?utm_source=EcoWatch+List&utm_campaign=41f768748b-EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_49c7d43dc9-41f768748b-85337061

Toxic Industrial Chemicals Found in 10 Types of Macaroni and Cheese Powders

Laboratory testing of 10 varieties of macaroni and cheese products has revealed toxic industrial chemicals (known as phthalates) in the cheese powders of all of the tested items, according to the Coalition for Safer Food Processing & Packaging, a national alliance of leading public health and food safety groups.

In recognition of National Macaroni and Cheese Day, the coalition has issued a call to The Kraft Heinz Company—the dominant seller of boxed macaroni and cheese, with 76 percent of market share—to drive industry-wide change by eliminating any sources of phthalates (THAL-eights) that may end up in its cheese products. Detailed information and a public petition are available at http://www.KleanUpKraft.org.
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